Cloves TRS,50g
Cloves are the aromatic dried flower buds of the clove tree, which are very pungent in taste, strongly aromatic and rusty brown in color. Cloves are native to Indonesia and are used as a spice in the preparation of many recipes around the world. Cloves are used in cooking whole or in powdered form. They have a very intense flavor, so they should be used sparingly. Cloves are used in almost all oriental savoury dishes or as an ingredient in spice blends along with other spices, one example of such a spice blend is known as "Garam Masala". In Indian cuisine, cloves are used whole in the preparation of pulao and are especially used in Biryani recipes to enhance the flavor of rice. Cloves are also a key ingredient in Masala Chai (spiced tea). Cloves are one of the basic ingredients of Dutch specule, a type of shortbread sponge cake. In addition, cloves are used in traditional Dutch dishes such as "hachee".
Add a pinch of cloves to your homemade apple pie to add a delicious flavor.
Thanks to their disinfectant properties, cloves strengthen the immune system and eliminate widespread infection in the body.
• They destroy free radicals, and therefore are an excellent prevention of many diseases,
• They prolong youth,
• Due to their strong antiseptic properties, they eliminate infections and inflammations,
• In addition, mulled wine with cloves soothes the nerves, helps to fall asleep and regulates the functions of the nervous system,
Cloves are helpful in headaches or toothaches. When a toothache occurs, chew a clove or soak a cotton ball in clove oil and apply it to the painful area.
Storage:
To maintain freshness and fragrance, store in an airtight container in a cool, dry place.
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