Achiote En grano Nativo 50g

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  • Net Price: 4.07 zł / psc. 5.00 zł / psc.
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Founded in 2017 by Argentine chef Katriel Menendez, Nativo Spices offers blends inspired by Argentina's culinary culture. Natural, gluten-free, and free of MSG, they bring the authentic flavors of Argentina to home kitchens worldwide.

Achiote en grano Nativo is a unique spice originating from Latin America, known by various names such as onoto, bija, bixa, annatto, or urucum. Derived from the seeds of the achiote tree (Bixa orellana), it has been used for centuries in cooking, medicine, and art by the region's indigenous peoples. Achiote seeds are distinguished by their vibrant red-orange color and subtle, slightly sweet, and earthy flavor, enhancing both the taste and appearance of many dishes. Achiote en grano Nativo is not only a spice but also a natural coloring agent. It is widely used in Latin American cuisine, particularly in dishes like tamales, arroz con achiote, cochinita pibil, and traditional salsas. With its unique flavor profile, achiote pairs perfectly with meats, fish, vegetables, and even in marinades and sauces. Beyond its culinary benefits, achiote also offers health advantages. It contains natural antioxidants such as carotenoids, which support eye health and the immune system. It has also been traditionally used as an anti-inflammatory agent in herbal medicine. Achiote en grano Nativo is 100% natural, free from artificial colors and preservatives, making it a safe and healthy choice for cooking enthusiasts. Achiote en grano Nativo is an essential ingredient for any kitchen aiming to bring authentic Latin American flavors and colors to the table. Simply soak the seeds in water or oil to release their vibrant dye and flavor. It is perfect for everyday cooking and for preparing exquisite dishes for special occasions.


Manufacturer: Nativo
Trade name: Achiote En grano Nativo 50g
Weight (g): 50

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