Corn Flour Nepali Mato 500g

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  • Manufacturer: Nepali Mato
  • Manufacturer's code: 9745760385004
  • Availability: Exists
    Delivery time: 24 hours
  • psc.
  • Net Price: 9.52 zł / psc. 10.00 zł / psc.

Nepali Mato supports and promotes women's entrepreneurship in Nepal. It motivates the use of Nepali resources and access to capital for financially unreached groups. They support women in developing entrepreneurship, helping them overcome financial barriers.

Corn Flour Nepali Mato 500g is a high-quality product, perfect for everyday use in the kitchen. Corn flour is a versatile ingredient, commonly used for making dishes such as pancakes, cornbread, tortillas, and as a thickening agent for soups and sauces. It is naturally gluten-free, making it an excellent alternative for those on a gluten-free diet.

Nepali Mato Corn Flour is made from premium-quality corn, offering a natural, mild flavor and fine texture. It is perfect for traditional recipes like polenta, tortillas, and cakes, but can also be used in more modern culinary creations.

Product Benefits:

  • Naturally gluten-free
  • Versatile in use
  • High quality with a mild flavor

Weight: 500g


Country of origin: Nepal
Manufacturer: Nepali Mato
Packaging condition: original
Trade name: Small Green Peas Nepali Mato
Product does not contain: not applicable
Additional features: lack
Weight (g): 500

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